Recipe : Feral Burgers

I am taking a stab at these burgers taste like the burger I had in Kauai at The Feral Pig.

You will  need:

1 lb Kalua Pork (go here for the recipe)
1 lb ground chuck (I use 85% for a nice, juicy burger)
American cheese
Bacon
Buns and toppings (optional)
A meat grinder

Grind the Kalua pork in a meat grinder.

Add the ground chuck and mix to combine.  Make sure to handle the meat as little as possible to a tough burger.

Form patties as you like.  I make a hole in the middle of my burgers so that they cook evenly.

Cook in your preferred method (grill, stovetop, Foreman grill) then top with cheese and bacon.  Enjoy!!